Q&A: Study warns rising temperatures could push rice beyond historical heat limits

A new study from Jade d'Alpoim Guedes, UW associate professor of anthropology, warns that the future of rice arguably the most important crop on Earth is in danger. Due to rising temperatures driven by climate change, projections show that Asias major rice-producing regions may soon pass the thermal limits that have remained consistent throughout the crops history. This would create unparalleled challenges in a region where more than a billion people rely on rice cultivation for their livelihoods.

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